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Buffered Peptone Water (ISO) (Dehydrated)

Pre-enrich food samples prior to the isolation of Salmonella species with this non-selective medium while adhering to ISO 11133:2014

Pre-enrich food samples prior to the isolation of Salmonella species using Thermo Scientific™ Oxoid™ Buffered Peptone Water (ISO) (Dehydrated). Buffered Peptone Water is a non-selective pre-enrichment medium and is tested in accordance with ISO 6579 and ISO 11133:2014. It also provides conditions for resuscitation of cells that have been injured by processes of food preservation.

Low numbers and/or sub-lethally injured Salmonella cells may be present in a test food sample. Pre-enrichment in non-selective Buffered Peptone Water allows the cells time to repair and multiply before being introduced into selective culture, improving the chances of recovering Salmonella species from the sample.

Supports high growth and recovery rate: rich in nutrients, the medium produces high resuscitation rates and supports intense growth.

Helps recovery of sub-lethally damaged salmonellae: the phosphate buffer system of the medium prevents bacterial damage due to changes in pH of the medium and helps the recovery of sub-lethally damaged salmonellae that may be sensitive to low pH.

ISO compliant: tested in accordance with ISO 6579and ISO 11133:2014.

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Remel™ and Oxoid™ products are now part of the Thermo Scientific brand.